The sacred olive tree has spread its roots for centuries deeply into the Greek soil. Of all the olive producing countries Greece is renowned for the quality of their olives and along with olive oil it is the countries national product.
Dolmades, or stuffed grape leaves, are one of the most iconic of Greek dishes commonly found in every Greek kitchen. They are a delicious mediterranean dish and a common appetizer in any Greek restaurant or deli.
You don’t need to be Greek to enjoy a mouth-watering Gyros. Gyros is a classic Greek sandwich eaten by everyone, of all ages in Greece. Give it a try now at our restaurant and you will become a fan of Gyros like millions worldwide!